Wheat

Below is a list of standard wheat grades which we can offer. If you require any particular specifications we are well positioned to source and carefully select the right wheat for your needs.

Australian wheat Grade Protein % Moisture %  screening % wheat purpose and comments — some Clients use low grade wheat for all purpose
 APH1

Australian Hard

 13%

(approx )

 8 %-12.5% (approx)  5% (approx) Bread wheat / General Purpose
 APH2

Australian Hard

 11.5% to 12.9 % (approx)  8 %-12.5% (approx)  5% (approx) Bread wheat / General Purpose
 APW1

Australian Premium White

 10.5% to 11.4 % (approx)  8 %-12.5% (approx)  5% (approx) East cost of Australian bread wheat / General Purpose
 APw2

Australian Premium White

10% to 11.4 % (approx)  8 %-12.5% (approx)  5% (approx) Western Australian standard bread wheat /General Purpose
ASW1

Australia Soft wheat

9.5% (approx)  8 %-12.5% (approx)  5% (approx) Biscuit wheat / General Purpose
 ASW2

Australia Soft wheat

 9.5% to 10.5 % (approx)  8 %-12.5% (approx) 5% (approx) Biscuit wheat/ General Purpose
ASWN (noodle wheat)  9.5% to 12.9 % (approx)  8 %-12.5% (approx)  5% (approx) Noodles / General purpose
Durum Wheat  13% (approx)  8 %-12.5% (approx)  5% (approx) Pasta / General Purpose
AGP (General Purpose) N/A N/A 10% -15% (approx) General Purpose
Feed wheat N/A N/A 10% -15% (approx) Feed wheat